Choco Nutty Payasam Recipe
- Servings - 6
- Preparation - 5 Min
- Cooking - 20 Min
Ingredients for Choco Nutty Payasam
- ½ tin (200gm) Nestlé MILKMAID
- 2 tsp Nestlé EveryDay Shahi Ghee
- 10-12 Cashew Nuts
- 10-12 Raisins
- 1 litre Milk
- 1 tbsp Cocoa Powder
- 1/3 cup Roasted Semiyan
- ½ tsp Elaichi Powder
How to make Choco Nutty Payasam
- Roast cashews & raisins with ghee till light golden and keep aside.
- Boil milk in a saucepan. Add Nestlé MILKMAID and cocoa powder. Cook on low flame for 2-3 minutes. Then add in the roasted semiyan and elaichi powder. Cook the mixture for 4-5 minutes on medium flame.
- Turn off the flame. Add in the roasted nuts & enjoy!
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