Banana Cake Recipe

  • Servings - 12
  • Preparation - 20 Min
  • Cooking - 30 Min

Ingredients for Banana Cake

  • ½ tin (200 gms) Nestlé MILKMAID
  • ½ cup (75 gms) Nestlé a+ Nourish Dahi
  • 50 gms Softened Butter
  • 2 cups (200 gms) Maida (All-purpose Flour)
  • 1 tsp Baking powder
  • ½ tsp Baking Soda
  • 2 mashed Banana
  • 1 tsp Vanilla essence

How to make Banana Cake

  • Preheat the oven to 180º C. Grease a loaf cake pan and dust with flour and keep aside.
  • Beat together Nestlé MILKMAID and butter in a bowl till creamy. Add dahi and beat well.
  • Sieve maida, baking powder and baking soda well. Fold the maida mixture into above batter. Add the mashed bananas and vanilla essence and mix well
  • Pour into the prepared cake pan and bake in a preheated oven at 180 C for 25 –30 minutes till a toothpick inserted comes out clean.
  • Cool for 5 minutes. Remove the cake onto a serving dish. Slice and serve.
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