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Rice Kheer Recipe

Rice Kheer Recipe

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Rice Kheer is not just a dessert for Ramadan, but it can be enjoyed whenever you want, especially with our Rice Kheer recipe. There’s no need to stress about how to make Rice Kheer. Our recipe is simple and easy to follow. A spoonful will take you back to the time when you used to relish homemade Chawal Ki Kheer. Try our Rice Kheer recipe at home and watch how your loved ones relish it in enjoyment.

  • video Servings - 10
  • video Preparation - 5 min
  • Cooking - 20 min

Ingredients for Rice Kheer buynow

- NESTLÉ MILKMAID Sweetened Condensed Milk

- Milk

- Rice raw

- Mixed Dried Fruits chopped

- Elaichi (Cardamom) Powder

How to make Rice Kheer

  1. Wash rice and pressure cook in milk for 10 minutes (or cook on slow fire, till rice is soft).
  2. Add NESTLÉ MILKMAID Sweetened Condensed Milk and cook for another 5-7 minutes, stirring constantly, until the kheer reaches the desired consistency.
  3. Remove from fire. Serve garnished with nuts / elaichi powder.

Tags

Ice Creams and Chilled, Indian Dessert and Mithai, Dessert, Condensed Milk, Weekend Specials, Punjab

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