Dry Fruit Ladoo Recipe
Ingredients
- 50 gMAGGI Coconut Milk Powder
- 50 gCashewnuts
- 50 gAlmonds
- 50 gPistachios
- 25 gWalnuts
- 125 gSeedless Dates
- 50 mlWater
How to make Dry Fruit Ladoo
- Step 1: Dry roast the cashew, almonds and walnuts in a pan slightly for 2 min. Grind it to a coarse mixture and keep aside.
- Step 2: Grind the dates with water to make a smooth paste. Cook it on a low flame till slightly brown. Mix in MAGGI Coconut Milk powder and cool.
- Step 3: To the dates, add the dry fruit mixture, mix well and shape it into lemon sized ladoos and serve.
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