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Home / Recipes / Dessert / Chocolate Barfi

Chocolate Barfi Recipe

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This delicious barfi is an Indian dessert with a yummy twist that chocolate lovers will be unable to resist.

Ingredients for Chocolate Barfi

1/2 tin (200 gms) - NESTL� MILKMAID Sweetened Condensed Milk

25 gms - MAGGI Coconut Milk Powder

2 cups - Fresh Coconut (Grated)

2 tbsp - Beet root Juice

Combine NESTLÉ Milkmaid Sweetened Condensed Milk, MAGGI Coconut Milk Powder and grated coconut in a thick bottom pan. Heat the mixture, stirring continuously.
Once heated, cook on a slow fire till the mixture leaves the sides of the pan. Remove from heat and cool slightly.
Spread 2/3 rd of the mixture onto a greased tray and smoothen the top.
Mix the beetroot juice to the rest of the mixture. Cook for a minute, remove and spread evenly on top of the burfi. Cool and cut into squares and serve.