Indulge in the divine charm of Red Velvet Modaks this Ganesh Chaturthi! These modaks are a delightful fusion of flavours and textures.
The base, a blend of crushed digestive biscuits and coconut, provides a subtle crunch and soft texture. The red velvet layer, with its beetroot-infused richness, Nestlé MILKMAID sweetness, and luscious desiccated coconut, envelops a surprise stuffing of creamy white chocolate, nuts, and ghee-infused bliss.
Each bite is a symphony of sweet, nutty, and velvety sensations. These modaks, with their vibrant red hue and heavenly taste, make for a unique and delicious addition to your festive celebrations.Show more > Show Less >
For Modak Base
For Red Velvet Modak
Tips to Make Red Velvet Modak