Enjoy a slice of bliss with Almond Cake topped with zesty lemon icing. Moist, tender, and beautifully aromatic, this almond cake delights with every bite. The delicate crumb carries a rich nutty flavour, while the light, fluffy texture makes it irresistibly soft. A drizzle of tangy lemon glaze on top brings a refreshing citrus kick, perfectly balancing the cake’s sweetness. Whether for teatime or a special occasion, this elegant dessert is sure to impress.
About Our Recipe
When you bake your own Almond Cake, you get full control over the ingredients, allowing you to tailor the flavours and textures just the way you like. More than that, all the effort and love poured into the cake make it taste even better.
That said, achieving the perfect moistness and tenderness in a homemade cake can be a challenge, often leading to dry results that affect the overall flavour. This is where Nestlé MILKMAID makes all the difference. The luscious, sweetened condensed milk brings a rich, creamy consistency to the batter, ensuring your Almond Cake recipe turns out soft, moist, and utterly delicious.
Whether you’re learning to make the almond cake for the first time or looking for easy almond cake recipe to add to your repertoire, this lemon-glazed delight won’t disappoint. The zesty lemon icing complements the nutty almond base beautifully, making this lemon and almond cake a standout dessert for teatime, celebrations, or anytime you crave a comforting bake.
Love baking at home? Don’t forget to try other delicious recipes like our Banana Cake Recipe, Date Cake Recipe, and more!