Chocolate Ice Cream Recipe
When it comes to ice cream flavours, chocolate never fails to capture the hearts of ice cream lovers. There's something about the rich, creamy taste and the velvety texture of Chocolate Ice Cream that simply melts in your mouth.
Whether enjoyed on its own or paired with delectable desserts and tantalizing toppings, Chocolate Ice Cream is a dessert that satisfies your sweet tooth. Preparing it at home makes it more special.
Making ice cream at home can be an enjoyable activity to do with family or friends. It allows you to bond over the process of making the ice cream and creates memorable moments together.
Homemade ice cream lets you customize ingredients and tailor the recipe to your liking, resulting in a unique and personalized treat which isn’t possible with store-bought options.
So, if you're a fan of chocolate and want to treat your family to something truly decadent, we have an incredibly delicious yet easy Chocolate Ice Cream recipe with Nestlé MILKMAID as a key ingredient.
Nestlé MILKMAID will take your homemade Chocolate Ice Cream to the next level, with its smoothness and incredible flavour.
You can also get creative and top your Chocolate Ice Cream with an array of delightful extras, such as sprinkles, chopped nuts, or a drizzle of more chocolate sauce.
Show more > Show Less >Ingredients
- 1/2 tinNestlé MILKMAID
- 150 gmsFresh Cream
- 4 tbsp Cocoa Powder
- 10 tbsp Milk
- 1 tspVanilla extract
How to make Chocolate Ice Cream
- Step 1: Whip the cream till it is fluffy.
- Step 2: Cook cocoa powder in milk till mixed completely into a smooth consistency.
- Step 3: Add Nestlé MILKMAID, cooked cocoa powder, vanilla essence, whipped cream & mix well.
- Step 4: Pour into a freezing tray and freeze till half set. Remove and beat with a whisk or electric beater until smooth. Doing so will help keep the texture of the ice cream soft and creamy while it sets.
- Step 5: Pour back into tray and freeze till well set.
Tips to Make Chocolate Ice Cream
- Make sure to keep the bowl and beater chill before while you make the homemade chocolate ice cream recipe.
- You can also go on to add chocolate chips, nuts, and other ingredients of your choice in the chocolate ice cream recipe.
- Make sure to churn your chocolate ice cream once again after it is half set to make it creamier and avoid formation of crystals.
FAQs on Chocolate Ice Cream
1. What toppings are good on chocolate ice cream?
You can always add some nuts and chocolate chips to the chocolate ice cream to get a crunchy texture.
2. How to store chocolate ice cream?
Once you are done with the preparation of the chocolate ice cream, transfer it into an airtight container and store it in the refrigerator to set.
3. Can you use the collected malai from milk to make the whipping cream?
Yes, you can use collected malai to make the whipping cream, but it takes a lot of time to get that creamy consistency.
4. Which fruits can you serve with Chocolate ice cream?
You can serve chocolate ice cream with fruits such as bananas, strawberries or raspberries.
5. How should chocolate ice cream be served?
The best way to serve chocolate ice cream is to top it with some of the nuts and chocolate chips. You will get a crunchy effect by adding these ingredients to your recipe.
6. How to store the chocolate ice cream?
Once you’ve completed you are through with the chocolate ice cream recipe, transfer the ice cream into an airtight container and store it in the refrigerator
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