Nothing says summer like a bowl of chilled Watermelon Sorbet—light, fruity, and irresistibly refreshing. If you're looking for an effortless treat to cool down with, this easy watermelon sorbet is your answer. Made without an ice-cream maker and using just two simple ingredients, it's a guilt-free dessert that comes together in minutes and is bursting with natural sweetness.
About Our Recipe
Our watermelon sorbet recipe is as simple as it is satisfying. With just frozen watermelon chunks and a splash of sweetened condensed milk like Nestlé MILKMAID, you can blend your way to a smooth, creamy sorbet in minutes. No fancy equipment, no churning—just blend, freeze, and scoop!
The natural juiciness of watermelon blends perfectly with the creamy texture from condensed milk, giving you a silky yet fruity dessert. This watermelon sorbet is perfect for hot days, quick cravings, or when you want a healthier alternative to ice cream.
Whether you're entertaining guests or craving something light after a meal, this watermelon sorbet recipe is the ultimate solution. Curious about how to make it at home? Our 3-step watermelon sorbet recipe will walk you through the easiest way to enjoy this delightful frozen treat.
Once you learn making this watermelon sorbet recipe, you’ll want to keep a stash of frozen watermelon on hand all season long! For more delightful summer treats, don’t miss our peach sorbet recipe and coconut sorbet recipe—perfect companions to your homemade frozen dessert collection.
