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Apple Crumble Recipe
Apple Crumble Recipe

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This humble crumble is the ultimate quick and comforting dessert. If you have a pile of apples lying around, try this recipe out, even if you haven’t baked anything before, and we promise you’ll never stop baking. Serve with a portion of vanilla ice-cream or just a dollop of whipped cream for a sensational experience.

  • video Servings - 8
  • video Preparation - 10 min
  • Cooking - 5 min
  • Baking - 40 min

Ingredients for Apple Crumble buynow

- NESTLÉ MILKMAID Sweetened Condensed Milk

- Butter

- Apple

- Butter for crumble

- Maida (Flour) for crumble

- Dalchini (Cinnamon) powder for crumble

How to make Apple Crumble

  1. Preheat oven to 180º C. Mix together NESTLÉ MILKMAID Sweetened Condensed Milk and butter and heat for 4 to 5 minutes. Keep aside to cool.
  2. Peel and slice apples. In a greased ovenproof dish, place the apple slices in layers. Press lightly while putting the apple slices. Pour the cooled NESTLÉ MILKMAID mixture over it and spread evenly.
  3. Mix the maida, butter and cinnamon powder to a crumbly texture. Top the apples with the crumble. Bake in the preheated oven for 35 to 40 minutes or till done.
     

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