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Cup cakes Recipe

Cup cakes Recipe

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This cute dessert is as much a treat to make as it is to eat! Bake these with your kids, play around with the frosting and create some sweet stories on a holiday.

  • video Servings - 6
  • video Preparation - 10 min
  • Baking - 20 min

Ingredients for Cup cakes buynow

- Unsweetened cocoa powder for frosting

- Maida

- Baking soda

- Baking Powder

- Vanilla Essence

- Melted Butter

- Vanilla essence for frosting

- Powdered sugar for frosting

- Butter for frosting

- NESTLÉ MILKMAID

How to make Cup cakes

  1. Sift Maida, baking soda and baking powder together.  Whisk MILKMAID, butter and vanilla essence together. Fold this in the Maida mixture
  2. Preheat the oven to 150C. Pour the batter into moulds till 3/4th full and bake at 1500c for 20 minutes or till done. Cool and keep aside.
  3. Beat ingredients for frosting together till evenly consistent and light. Fill piping bag with frosting and decorate on top

Tags

Cakes and Bakes, Dessert, Birthday Cake, Condensed Milk, Cake

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