Badaam Doodh Recipe (Almond Milk)

Q: 6. How to make Almond Milk at home without sugar?

You can skip the sugar and add NestlÃ© MILKMAID for a sweet Almond Milk recipe.

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Badaam Doodh, also known as Badam Milk, is a delicious and nourishing drink made by blending roasted almonds with milk and flavouring it with cardamom and saffron. This rich and creamy Almond Milk recipe is a timeless favourite across generations. Traditionally enjoyed during festivals like Holi and Ramadan, this comforting Badam Milk recipe is equally delightful for any occasion.

Every sip of Almond Milk feels smooth and velvety, filling your senses with a warm nuttiness and a hint of sweetness. The soothing aroma of saffron and cardamom enhances its flavour, making it one of the most loved milk drinks in Indian households. You can enjoy Badam Milk both hot and cold—serve it warm on cosy winter nights or chilled during summer for a refreshing twist.

With just a few simple ingredients and Nestlé MILKMAID, you can prepare this Badam Almond Milk in just 15 minutes! Follow our step-by-step guide on how to make almond milk at home.

If looking for more amazing milk recipes like this one, try our Thandai recipe, Falooda, and Rose Milk recipe too.

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Ingredients

1Nestlé MILKMAID Mini

4 cupsNestlé a+ Toned Milk

1 tbspSliced and Toasted Almonds

1 cupBlanched Almonds

1/2 tspKesar (Saffron)

1/2 tspElaichi (Cardamom) Powder

How to make Badaam Doodh

Step 1: Grind the blanched almond to a fine paste. Cook in milk till thick and use 1 tbsp of milk to soak Kesar.
Step 2: Add Nestlé MILKMAID and mix well. Add kesar and cardamom powder. Simmer for a few minutes and remove from the flame.
Step 3: Cool and refrigerate. Serve Almond Milk chilled, topped with toasted almonds.

Tips to make Badaam Doodh (Almond Milk)

If serving Almond Milk hot, warm it in a saucepan for a richer taste.
Use a good-quality blender for a smooth and creamy texture of Almond Milk.
Fresh milk enhances the taste—avoid using stale or expired milk for the Almond Milk recipe.
Whole almonds work best for a creamy Almond Milk recipe rather than using almond flour or store-bought almond milk.

FAQs on Badaam Doodh (Almond Milk)

1. How long can I store Almond Milk?

You can store Almond Milk in the refrigerator for up to 2-3 days. Ensure that it is kept in an airtight container to maintain freshness.

2. Do I need to blanch almonds before making Almond Milk?

Blanching almonds is not mandatory, but it helps remove the skin, making them easier to blend and resulting in a smoother Almond Milk recipe.

3. Should I serve Almond Milk hot or cold?

Both options work! Warm Almond Milk in a saucepan for a richer flavour or serve it chilled as a refreshing summer drink.

4. Can I add other spices to the Almond Milk recipe?

Yes, you can enhance the Almond Milk recipe by adding cinnamon, nutmeg, or vanilla extract for a unique twist.

5. Is Almond Milk good for health?

Yes! Almond Milk is rich in protein, calcium, and healthy fats, making it an excellent choice for boosting energy and strengthening immunity.

6. How to make Almond Milk at home without sugar?

You can skip the sugar and add Nestlé MILKMAID for a sweet Almond Milk recipe.

7. Can I use almond flour instead of whole almonds?

No, using whole almonds gives Almond Milk a richer and creamier texture compared to almond flour or store-bought almond milk. This Almond Milk recipe is a perfect blend of nutrition and taste. Whether served warm or cold, this Almond Milk will leave you feeling refreshed and satisfied.

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Milkmaid Mini