Mysore Pak Recipe

  • Servings - 10
  • Preparation - 5 Min
  • Cooking - 20 Min

Ingredients for Mysore Pak

  • 1 tin Nestlé MILKMAID
  • 1 cup Ghee (for roasting)
  • 4 tbsp Ghee (for cooking)
  • 2 cups Besan
  • 1 cup Hot water

How to make Mysore Pak

  • Step 1 Add 1 cup ghee & besan in a pan. Roast on low flame till the mixture becomes aromatic.
  • Step 2 Then add the rest of the ghee and keep cooking.
  • Step 3 Add Nestlé MILKMAID & hot water simultaneously and keep mixing vigorously till there are no lumps and a smooth mixture is formed.
  • Step 4 Grease a 6'inch tray and transfer the batter to it.
  • Step 5 Refrigerate for 1 hour. Then cut into bars & enjoy!
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